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Barista - Dubai Mall
Dubai | Fresh bakes
Prepare and serve hot and cold beverages, including coffee, tea, and specialty drinks. The Barista will greet customers, take orders, prepare and serve hot and…
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Waiter / Waitress
Abu Dhabi | HG
Deliver meals and beverages to tables when they have been prepared. Take meal and beverage orders from customers and place these orders in the kitchen.
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Inventory Controller/ Purchasing
Abu Dhabi | Al Ghazal Golf Club
Well experienced in managing various beverage inventory & purchasing tasks (minimum 2 years experience). Focused on Beverage Inventory Systems.
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HR Manager - Food & Beverage Experience - Arabi...
Dubai | TFE
HR Manager with minimum five years of experience in UAE in Food & Beverage . Job Type: Full-time Salary: AED9,000.00 - AED12,000.00 per month Ability to…
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Host/Hostess
Dubai | Marriott International, Inc
ジョブ番号 23207623 求人カテゴリ Food and Beverage & Culinary 場所 Bulgari Resort Dubai, Jumeirah Bay Island, Dubai, United Arab Emirates, United Arab Emirates 地図で表示…
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Waiter/Waitress - Russian Speaker
Dubai | PALAZZO VERSACE HOTEL L.L.C
Understand all food and beverage items offered, including ingredients, methods of preparation and proper service. Ensure guests live the “Ultimate Experience”.
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F&B Coordinator
Dubai | City Seasons Hotel Dubai
Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest…
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FOOD AND BEVERAGE COORDINATOR BANQUET COORDINATOR
Dubai | City Seasons Suites
We are looking for a *F&B Banquet Coordinator*. Who can oversee the wait staff and food service of restaurant operations, all-day dining, room service, and…
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Commis Chef
Abu Dhabi | Anantara
Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene.
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Chef de Partie (Mexican/Italian)
Dubai | Quest Restaurants Management LLC
Be familiar with general industry standards of preparation and service of both food and beverages. Provide a professional level of service in the preparation of…
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