• Sous Chef

  Las Vegas, NV | Corporate Dining Concepts

  Abiding by the local county sanitation and health code standards to confirm that we are serving food and beverages in a safe environment consistently.

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• Sous Chef (FT)

  Olney, MD | Salt and Vine

  Is currently seeking a full time Sous Chef. Maintain constant communication with cooks on par levels for all soups, sauces, stocks and dressings.

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• Banquet Chef - Royal Sonesta Chase Park Plaza

  St. Louis, MO | Sonesta

  Previous banquet chef/sous chef experience required. Responsible for monitoring, measuring, and recognizing performance of team members who directly report to…

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• Terrain Cafe Glen Mills | Chef De Cuisine

  Glen Mills, PA 19342 | URBN

  Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales. Study each recipe and gather all necessary ingredients.

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• Pastry Chef_ CDP

  Dallas, TX 75226 | Komodo

  General duties include ordering ingredients and supplies for the restaurant to hiring employees to assist in the production of pastry goods and other aspects of…

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• Sous Chef

  Durham, NC 27701 | Littler Restaurant

  You will assist the Chef de Cuisine in providing exceptional food quality and presentation. Oversee and assist the kitchen staff in all aspects of service,…

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• Chef Manager

  New York, NY | Pinnacle Dietary Global

  Responsible for participating in interviewing, hiring, scheduling, in-service training, evaluating, and terminating of all Dining Services staff.

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• Executive Chef

  New York, NY | La Pecora Bianca - UWS

  We seek leaders that want the responsibility of driving our businesses forward while taking ownership of their work. 401k with company match up to 6%.

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• Chef/Kitchen Manager

  Myrtle Beach, SC 29572 | Seafood & Steak

  Develop and plan menus and daily specials, ensuring variety and quality in food preparation. Collaborate with the restaurant manager to align kitchen operations…

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• Executive Chef

  Reynoldsburg, OH 43068 | Life Enriching Communities (Concord Reserve – Confident Living – The Wesley Communities – Twin Lakes – Twin Towers)

  Health benefits for full-time associates starting after 30 days. Shifts Available: Full-Time: Monday - Friday, between the operating hours of 7:00am - 7:00pm,…

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• Production Chef - Catering

  Iowa City, IA | The University of Iowa

  Ability to plan, organize, and work in a fast-paced environment and have excellent decision-making and problem-solving skills.

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• Sous Chef | NYC

  New York, NY | Network Handlers

  Influentially lead a team while working collaboratively with Executive Chef to execute dishes and assist menu development. Lift and carry 30+ pounds.

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