• Dietary Aide

  Orleans, ON | Spring Living

  Assist with catering, and actively participate in special occasions and theme events. Director of Culinary Services / Manager of Food Services.

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• Dietary Aide

  Fonthill, ON | Spring Living

  Assist with catering, and actively participate in special occasions and theme events. Director of Culinary Services / Manager of Food Services.

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• Cook

  Kitchener, ON | Spring Living

  Orders and prepares food for booked catering events. Tracks food inventory and takes the appropriate steps to minimize waste.

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• Cook

  Orleans, ON | Spring Living

  Orders and prepares food for booked catering events. Tracks food inventory and takes the appropriate steps to minimize waste.

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• Dietary Aide

  Nepean, ON | Spring Living

  Assist with catering, and actively participate in special occasions and theme events. Director of Culinary Services / Manager of Food Services.

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• line cook

  Surrey, BC | Maharaja Catering Ltd.

  Maintain inventory and records of food, supplies and equipment. Experience: 1 year to less than 2 years. Prepare and cook complete meals or individual dishes…

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• Sous Chef

  Toronto, ON | Freehouse Collective

  Work with venue chefs to host special events/catering. Accountable to Head Chef & General Manager for key financial metrics relative to kitchen operations –…

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• Customer Service Representative - Porch

  Vancouver, BC | Alma Mater Society of UBC Vancouver

  They greet our guests and achieve sales goals through recommendation and suggestive sales techniques, resulting in superior guest service.

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• Line Cook/Prep Cook - Part Time

  Ottawa, ON | Governors Walk Retirement Residence

  Responsible for maintaining high standards of quality food production, storage control and portion control; Controls storage, inventory and minimizes waste;

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• Cook

  Nepean, ON | Spring Living

  Orders and prepares food for booked catering events. Tracks food inventory and takes the appropriate steps to minimize waste.

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• Cook - Casual

  Victoria, BC | Broadmead Care Society

  Maintains inventory levels by ordering adequate food supplies from approved vendors. Assists in production of menu items and catering of special functions.

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• Food Service Supervisor

  Tecumseh, ON | Compass Group

  Learn from and assist the Shift Manager to resolve labour relation issues, track and produce reports on weekly inventories, sales revenue, labour and food cost.

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