Nuevas ofertas
  • Restaurant Sous Chef

    Chicago, IL 60607 | Chicago Restaurant Co

    Must be at least 21 years of age. 2-4+ years of restaurant kitchen management experience. Casual Dining or High End Casual Dining Preferred.

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  • Pastry Chef Instructor

    Houston, TX 77022 | The Chef Agency

    Establish and maintain connections with industry professionals to enhance networking opportunities for students. Culinary degree from an accredited institution.

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  • Sous Chef

    Honolulu, HI 96815 | Hard Rock Cafe

    Ability to effectively pitch and present information in one-on-one and group situations to media, customers, clients, partners and other employees of the…

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  • Sous Chef

    Saint Simons Island, GA | Senior Living Communities - Maxwell Group

    This position prepares food, and assures that quality food service is provided at all times. Responsible for hot food preparation, including accompaniment and…

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  • Executive Chef

    Bloomington, IN 47403 | Haven Detox - Little Rock

    Establish and maintain relationships with local colleges to recruit and hire, including training and scheduling internships and participating in local career…

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  • FT Jr Sous Chef, SLS South Beach

    Miami Beach, FL 33139 | SLS

    Under the general guidance of the Chef De Cuisine, responsible for coordinating, supervising and directing all aspects of the restaurant’s food production,…

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  • SEAFOAM - SUSHI CHEF

    Ponte Vedra Beach, FL 32082 | Ponte Vedra Inn & Club

    Ability to grasp, lift and/or carry 50 lbs., or otherwise, move or push goods on a hand cart/truck weighing a maximum of 100 pounds. 10 days after 1st year.

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  • Sous Chef (T)

    Wellington, FL | Wellington International

    The Sous Chef is directly responsible for the day-to-day culinary operations in a professional kitchen, which includes directing food preparation, collaborating…

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  • Chinese Cuisine Executive Chef

    San Jose, CA 95110 | Bon Appetit

    Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet.

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  • Kitchen Supervisor

    Kiawah Island, SC 29455 | Kiawah Island Golf Resort

    Medical, Dental, Vision, 401(k) options. Must be able to lift and carry minimum weight of 40 lbs. across short-medium distance. $750 SIGN ON BONUS.

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  • Banquet Sous Chef

    Charlotte, NC 28204 | Le Meridien & Sheraton Charlotte Hotels

    CPR training required; first aid training preferred. Responsible for managing all day-to-day operations of banquet kitchen.

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  • Chef de Partie

    Encino, CA 91436 | Scratch Restaurants Group

    Discount Perk Program (employee discount across Scratch Restaurant Group). Benefits offered to full time after 3 months (Medical).

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