Nuevas ofertas
  • Sous Chef

    Lahaina, HI | Lahaina Restaurant

    This position is responsible for maintaining a high standard of food quality, cleanliness, safety, costs, and facility management.

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  • Sous Chef

    Lake Worth, FL 33467 | The Falls Club of the Palm Beaches

    Assists the Manager in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates:…

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  • Sous Chef

    Lancaster, CA 93534 | La Papillon Steak and Seafood

    Manage kitchen operations and coordinate with the executive chef. Monitor inventory levels and order supplies as needed.

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  • Tandoori or Curry Chef

    Columbia, MD 21046 | Light of India

    Excellent understanding of hospitality standards and customer service. Ability to handle high-volume food service operations, including banquets and catering…

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  • Demi Chef de Partie

    Lake Worth, FL 33467 | The Falls Club of the Palm Beaches

    Responsible for interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates;…

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  • Sous Chef - Riverwood

    Port Charlotte, FL | Riverwood Golf Club

    BENEFITS: Competitive group and company benefit plan including vacation, sick, health, dental, vision, annual bonus and much more!

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  • Sous Chef

    Orange City, FL 32763 | Experience SL Co.

    Assist Director of Culinary Services in menus planning and development based on resident likes and dislikes, budget, and seasonal options.

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  • Chef Manager

    Thousand Oaks, CA 91360 | Belmont Village Senior Living

    Belmont Village Senior Living offers full-time management employees benefit plans including medical, dental, vision & prescription insurance, paid vacation,…

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  • Pastry Chef de Partie Toro Toro Houston

    Denver, CO | Richard Sandoval Hospitality

    To designated storage areas, being sure to cover/date all perishables; assist in setting up plans. Proper temperatures; check pars for shift use, determine…

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  • Sous Chef

    Suttons Bay, MI 49682 | 9 Bean Rows

    Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.

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  • Executive Chef

    Kennebunk, ME 04043 | White Barn Inn

    As part of the team you will be responsible for overseeing all kitchen operational duties and financial responsibilities, providing leadership to and management…

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  • Kitchen Director

    Plano, TX | Chick-fil-A Main Street

    Leadership opportunities + bonus eligibility. Take ownership of all areas of the kitchen. Makes wise choices on a constant basis. 21 years of age or older.

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