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Executive Chef in Training
Fort Myers, FL 33919 | Blanc Culinary Group Inc
Monitor and maintain inventory levels to minimize waste and control costs. Oversee all aspects of food production and kitchen operations.
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Sous Chef
Austin, TX | LUMINAIRE/ LAS BIS
Management of kitchen hygiene standards and complying with all applicable policies and rules relating to sanitation and health regulations.
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Sous Chef
Auburn, AL | Hutchinson Consulting
Previous experience in a similar role, preferably in a fine dining restaurant or hospitality. Monitor inventory levels and order supplies as needed.
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Executive Chef at Louise
Bentonville, AR | ROPESWING HOSPITALITY GROUP
This is a salaried, exempt position and reports directly to the General Manager. Maintain a high level of consistency in delivering food product quality,…
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Executive Sous Chef - Embassy Suites Tuscaloosa
Tuscaloosa, AL | ValorHospitality
Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options. Plan menus by consulting with chefs; estimate food costs and profits; adjust…
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Executive Chef
Charlotte, NC 28262 | Trevi Vibrant Senior Living
Performs hiring, instructing, reviewing and planning the work of kitchen personnel. This premier community seeks an Executive Chef to manage and mentor kitchen…
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Division Director Culinary Services - Assisted ...
Minneapolis, MN | Discovery Senior Living
In addition to a rewarding career and competitive salary, Discovery offers a comprehensive benefits package. Develop and train on standards of service, uniforms…
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Executive Chef
Chicago, IL 60607 | HIDE AND SEEK
Cooks or directly supervises the cooking of skill intensive items. The first level will have an open flow floor-plan with three unique dining zones (window…
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Chef
Indiana | Bennett Place
In addition to a rewarding career and competitive salary, LakeHouse offers a comprehensive benefit package. Responsibilities include interviewing, hiring, and…
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Executive Chef- Nada Columbus
Columbus, OH 43215 | Boca Restaurant Group
+ Lead culinary team- salaried sous and 5-20 hourly team members to ensure strategic labor utilization, sanitation, food storage and rotation, food handling,…
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Chef IQ Customer Support Representative
Remote | Chefman
Work with Customer Service Manager and Team to ensure that first-class customer service is provided in accordance with company guidelines.
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Chef
Jackson Hole, WY | Grand Teton Lodge Company
Assist in managing the culinary team including hiring, scheduling, training and developing teammates, managing performance including reviews, and succession…
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