New Offers
  • Line Cook

    Petaling Jaya | JOEL & CO

    Follow the prep list created to plan duties. Label and stock all ingredients on shelves so they can be organized and easily accessible.

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  • Sous Chef

    Petaling Jaya | JOEL & CO

    Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design…

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  • Tukang Masak / Commis

    Melaka | Dot Dot Dot Hospitality

    Memastikan hidangan sempurna dan sentiasa berkualiti. Menjaga kebersihan dapur dan peralatan dapur. Job Types: Full-time, Permanent, Fresh graduate.

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  • Kitchen Helper

    Shah Alam | Niro Ceramic (M) Sdn Bhd

    Menyediakan bahan mentah dan bahan kering untuk menu masakan yang di tempah setiap hari. Membersihkan bahan mentah seperti daging, ayam dan sebagainya untuk di…

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  • Demi Chef/Chef De Partie

    Kuala Lumpur | Modern Cuisine Sdn Bhd

    Preparing the ingredients for senior chef. Responsible for food labelling and stock rotation (FIFO), inform senior chef when par stock is low.

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  • Kitchen Crew - IOI PUTRAJAYA

    Kuala Lumpur | Chef Wan Group of Restaurants

    Washing, peeling, chopping, and slicing ingredients in preparation for the cook. Assisting kitchen personnel in unloading food from delivery vans.

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  • Commis Pastry Chef

    Petaling Jaya | Pastry Boys Sdn Bhd

    *Assist Demi Chef in the kitchen*. *Receiving deliveries and verifying that all order items have been delivered with good quality*.

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  • COMMIS 1/2/3 - Pokok Mahsa

    Kuala Lumpur | BRICK HOUSE SDN BHD

    Support Chef de Partie or Demi Chef de Partie in daily operations and activities. Work according to the Chef de Partie’s menu specifications.

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  • Kitchen Commis

    Port Dickson | Glory Beach Resort Port Dickson

    Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the designated station as set by Executive Chef and/or Sous…

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  • Demi Chef

    Subang Jaya | Novo Mondo

    Hi, we are Novo Mondo, a cafe in Subang Taipan and we are currently looking for demi chefs. If you are looking for a work in a professional environment that…

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  • CHEF DE PARTIE FRENCH RESTAURANT KUALA LUMPUR 2...

    Kuala Lumpur | LES BOUCHONS

    Steaks are prepared as per request and are best enjoyed with a portion of salad and free flow of the trademark homemade French Fries, cut to perfection.

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  • Head Chef

    George Town | Kai Hospitality

    Controlling and directing food preparation (mise en place), ensuring quality, freshness, and promptness of dishes. Hiring and training kitchen staff.

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