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Chef/Line Cook
Mount Clemens, MI 48043 | Three Blind Mice Irish Pub
Answer, report and follow executive or sous chef’s instructions. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
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Line Cook/Prep Cook/Chef
Collinsville, IL 62234 | McDill’s Irish Pub
New kitchen with an established menu using smoked meats and home made menu items. Starting pay based on experience and can train.
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Sushi Chef Assistant
Gainesville, FL 32606 | Arashi Yama sushi & hibachi
Base pay 15/hour + tips Room to be promoted Free meal Employee discount Job Types: Full-time, Part-time Pay: $15.00 - $25.00 per hour Benefits: *…
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Sous Chef
San Luis Obispo, CA 93405 | Windsor Capital Group
Requires walking or standing to a significant degree, or requires sitting most of the time but enables pushing and/or pulling of arm and leg controls, or…
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Sushi Chef/Line Cook
Chicago, IL 60637 | Foodville, Inc.
Ingredient Management: Manage and maintain inventory levels of fresh and high-quality sushi ingredients, ensuring availability and freshness.
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Diner chef
Redington Shores, FL | Numar corp.
Strong problem-solving skills to address any issues that may arise in the kitchen. Monitor inventory levels and order supplies as needed.
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Ramen Chef
Pasadena, CA 91103 | Bone Kettle
Answer, report and follow executive or sous chef’s instructions. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
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Banquet Sous Chef
West Bloomfield Township, MI 48322 | Knollwood Country Club
Be a subject matter expert in food and culinary techniques as well as understanding the history of the cuisine most closely related to the country club food and…
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Sous Chef
Fort Lauderdale, FL 33311 | Alexander Event Catering
Assist executive Chef with producing catering menus, must be punctual, reliable transportation , available for days and also nights to work events , must have…
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Executive Chef | New Restaurant Opening!! @ Joh...
Santa Ana, CA 92707 | Mission Yogurt, Inc.
Mission operates a wide range of concepts, including fast food, fast-casual and full-service restaurants and bars. 401(k) with company match;
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Chef
Milpitas, CA 95035 | Sheraton San Jose
The Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and…
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The Longboard [St. John] | SOUS CHEF
Cruz Bay, VI | Ballast Hospitality
Maintain and manage the closing checklists and delegate out to other closing chefs to ensure competition. Assist with developing, implementing and maintaining…
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