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Customer Relations officer
Singapore | ICE MUSIC BOX
A. Helping to build good customer relations and arranging staff meetings. B. Training and development and handling complaints and queries (from customers and…
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Food & Beverage Executive
Singapore | POON RESOURCES PTE. LTD.
Manage outlet business matters on daily basis. Maintain operations at store level including hiring and HR management. Inventory Stock taking and ordering.
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Chef De Partie
Singapore 247697 | FRESH BAY (S) INVESTMENTS PTE. LTD.
Prepare ingredients then cook and assemble dishes as indicated by recipes. Perform portion control and minimize waste to keep cost within forecasted range.
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Service Ambassador
Singapore | Fresh Fruits Lab Group
Full-time employee will enjoy fantastic benefits such as free meals, uniforms, and a flexible schedule as well as competitive pay and medical coverage.
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EXECUTIVE CHEF
Singapore | ARUN DOCUMENT CENTRE PTE. LTD.
Responsible to cook South Indian, North Indian, Arab and Malay food items and able to prepare Tandoor, Prata, Snacks, Sweets and beverages.
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Procurement Executive
Singapore | GOURMET CENTRAL KITCHEN PTE. LTD.
Minimum 1-3 years of procurement experience within food & beverage sector. Handle day to day operations for purchasing, new product sourcing and/or supplier…
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Procurement Executive
Singapore | GOURMET FOOD HOLDINGS PTE. LTD.
Minimum 1-3 years of procurement experience within food & beverage sector. Handle day to day operations for purchasing, new product sourcing and/or supplier…
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Restaurant Manager
Singapore | THE BEVERAGE HOUSE PRIVATE LIMITED
Takes charge of an up and coming outlet serving beverages including alcohol and food. Manager or Assistant Manager is expected to be hands-on and must have…
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Intern, Learning Centre Operations
Changi | ROHDE & SCHWARZ GmbH & Co. KG
Responsible for administration and organization of regional training programs and workshops for RHQS and the APAC region.
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Supervisor
Singapore | DÉLIFRANCE
Responsible to provide courteous and efficient food & beverage services to guests. Supervise and ensure smooth run of operations.
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CDP Chef - Brunch & Western Food (Singaporean)
Singapore 078877 | Alice Boulangerie
Clean and hygienic in food and beverage handling. * 5 or 6 working days per week*. Supporting the daily activities of the back-of house kitchen.
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