New Offers

  • Executive Chef - 5* Luxury Lodge - Madikwe Game...

    Madikwe, North West | HotelJobs.co.za

    We are on the hunt for a talented and experienced Executive Chef for a prestigious lodge nestled in the heart of the Madikwe Game Reserve.

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  • Head Chef - Popular Restaurant - George

    George, Western Cape | HotelJobs.co.za

    The Head Chef is also responsible for development & uplifting of training & Management of kitchen. Must have previous Head Chef experience in a 5* hotel kitchen…

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  • Sous Chef - Luxury 5* Wedding Estate & Bistro -...

    Franschhoek, Western Cape | HotelJobs.co.za

    Candidate to be a self starter as well as a team player and be able to execute a menu under pressure as per standards set by Head Chef.

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  • Chef Tournant - Luxury Hotel - Sandton

    Western Cape | HotelJobs.co.za

    5 years previous experience in a traditional kitchen as a qualified chef, must include hotel experience in similar environment.

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  • Sous Chef - 5* Hotel, London

    East London, Eastern Cape | HotelJobs.co.za

    Salary: £41,000 per annum - approx R85k per month (subject to UK income tax) plus £5,000 per annum service charge!

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  • Head Chef - Luxury Lodge - Greater Kruger

    Limpopo | HotelJobs.co.za

    If you possess a passion for culinary excellence, a deep understanding of cooking methods and kitchen equipment, and a desire to create unforgettable dining…

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  • Head Chef - Popular Restaurant - Nairobi, Kenya

    South Africa | HotelJobs.co.za

    Whole Animal Utilization: Demonstrate expertise in utilizing the whole cow when necessary, maximizing resource efficiency.

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  • Sous Chef - 5* Establishment - Grahamstown

    Grahamstown, Eastern Cape | HotelJobs.co.za

    Oversee the choice of recipes and train each chef on the proper use of the ingredient. Issue stock for the shift to chefs and check that have a recipe and stock…

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  • Pastry Chef - 5* Lodge - Greater Kruger

    Mpumalanga | HotelJobs.co.za

    The pastry chef is there to ensure that the pastry section produces the necessary breads, croissants, Danish pastries, ice creams, sorbets, cakes, biscuits and…

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  • Junior Pastry Chef - Stunning Hotel - Port Eliz...

    Port Elizabeth, Eastern Cape | HotelJobs.co.za

    Training & Development of the chefs working within the pasty section. Menu planning, stock control & ordering. Maintaining highest level of hygiene.

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  • Junior Sous Chef - Elite Establishment - George

    George, Western Cape | HotelJobs.co.za

    The position requires that the candidate have a minimum qualification of Grade 12 and 6 months formal chef’s training, coupled with at least 5 years experience…

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  • Head Chef

    Stellenbosch, Western Cape | Seasoned Recruitment

    Controlling and directing the food preparation process. Approving and polishing dishes before they reach the customer. Being responsible for health and safety.

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